Water and Sustainable Horticulture - INTERNATIONAL MASTER
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Responsable
KHOUYA KHADIJA
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Degree
International Master in Water and Sustainable Horticulture
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Rhythm
Full time
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Duration
24 Month
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Language
En
Description
Celebrating the ethos of sustainability and resilience, our institution is proud to unveil our Master's program in 'Water Management and Resilience of Horticultural Systems.' Developed through an enriching collaboration with Wageningen University in the Netherlands, this master's program is distinguished and high-impact. It has been designed to cultivate forward-thinking leaders capable of not just managing water resources effectively but fostering innovation in a world that is grappling with the complex challenges of climate change.
Our academic journey equips students with the acumen to amplify the resilience of horticultural systems and both urban and rural environments, particularly amidst the increasing vulnerability of our water resources. As part of the program, students will gain a deep understanding of how to conceptualize, design, and implement cutting-edge technological solutions, alongside progressive policies and financial mechanisms, to address the overarching challenges associated with water management across diverse sectors.
As a part of our Master's program, you will find yourself among a passionate group of students, united in their commitment to engineer sustainable solutions for preserving and optimizing our water resources. Graduating from our program will empower you to emerge as a vital contributor in the field of water management, where you can make a substantial difference not just by safeguarding this precious resource but also by enhancing societal resilience and spearheading adaptation to climate change.
Join us in this intellectually stimulating and action-oriented journey where you will be shaping a future in which every drop of water is valued and efficiently managed. This is a call to become a part of an educational venture that thrives on innovation and paves the way for a sustainable future."
- Duration : 24 Month
- Location : CHA – Agadir
- Rhythm : Full time
- Language : En
Admission
Responsable
KHOUYA KHADIJA
Professor
Food Sciences and Technologie
Complexe Horticole d'Agadir
Program
MS1 - S1 : CORE CURRICULUM
240 hours
-Water resources
-Horticultural productions
-Environment and interactions
-Physiology of cultivated plants
-Tools and methodologies applied to biology
-Languages and scientific communication
MS1 - S2 : CORE CURRICULUM
290 hours
-Natural resources and horticulture
-Management of water inputs and soilless cultivation
-Seed physiology
-Plants in biotic constraints
-Project development engineering (pde)
-Communication and personal development
MS2 - S3 : CORE CURRICULUM
140 hours
-Photogrammetry and digital technologies in horticulture
-Experimental approach and methodology
-Entrepreneurship and management
MS2 - S3 : TRACK 1 - WATER-PLANT PRODUCTION
140 hours
-Efficient productions and innovative practices
-Valorization of fresh horticultural products
-Innovative production systems and nutritional quality of the product
MS2– S3 : TRACK 2 - PLANT-WATER INTERACTION
150 hours
-Tools and approaches applied to biology and measurement of water status
-Multi-stress physiology and components of yield and quality
-Synthetic biology and future technologies
MS2– S3 : TRACK 3 - WATER-PLANT IN URBAN ENVIRONMENT
150 hours
-Sustainable production systems in urban environments
-Urban ecosystems and landscaping
-Ecological and functional diagnosis of the urban ecosystem
MS2 - S3 : TRACK 4 - WATER AND STRATEGIES FOR SUSTAINABLE HORTICULTURE
150 hours
-Contexts and challenges of horticultural productions
-Governance of water resources
-Water and strategies for sustainable horticulture
INTERNSHIPS, COMPANY VISITS, AND NATIONAL/INTERNATIONAL SEMINARS
These components aim to expose students to a professional environment and provide them with insights into various companies and their expertise.
FINAL YEAR PROJECT
The final year project (FYP) is carried out during the last semester. The overall objective of the FYP is to apply the knowledge and skills acquired throughout the program in a real-world setting. The FYP allows students to gain a high level of scientific and technical expertise, preparing them for a wide range of career opportunities at various levels.
MEDIA
BROCHURE
Click hereANNOUNCEMENT 2024-2025
Click hereCareer
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Degree
International Master in Water and Sustainable Horticulture
-
Profile / Skills to acquire
This innovative program aims to train competent and effective leaders in water resource management and the resilience of horticultural systems. Graduates of our program acquire a comprehensive range of key skills, including:
Technical Skills:
-Mastery of scientific methodologies for a systematic approach to water-related issues.
-Understanding of plant functioning and adaptation strategies in challenging environments.
-In-depth knowledge of water management and irrigation systems in horticulture.
-Expertise in soil, substrate, and microorganism management.Project Management Skills:
-Ability to design and implement projects, including monitoring and evaluation strategies.
-Competence in technological innovation and valorization.
-Capacity to manage uncertainty and risk.
Regulatory and Legal Skills:
-Understanding of national and international laws, regulations, and conventions governing water.
-Familiarity with key stakeholders and governance of water territories, including agriculture, urban and rural areas, and agro-industry.
Agroecology Skills:
-Integration of agroecological approaches in plant improvement and management strategies.
Management Skills:
-Ability to drive change and evolve practices.
-Flexibility to adapt to technological advancements and innovation.
In summary, our graduates are prepared to make informed decisions in water management and the resilience of horticultural systems, and to lead effectively in a constantly evolving environment."
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Career opportunities
The diverse range of skills acquired during the Master's program in Water and Sustainable Horticulture opens up a multitude of career opportunities for graduates. They can explore various sectors and find employment in:
-Education and Research Institutions: Graduates can engage in groundbreaking research or teach at universities and other academic institutions, both public and private, specializing in environmental studies, agriculture, and related fields.
-International Organizations and NGOs: Opportunities exist in organizations dedicated to sustainable agriculture, water conservation, and other environmental initiatives, where graduates can contribute their expertise.
-Local Government and Public Institutions: Graduates can play a vital role in the planning and implementation of policies and programs related to water management and sustainable horticulture at the local and regional levels.
-Consulting and Advisory Firms: There are prospects in specialized firms offering services in agri-environment, hydro-agricultural development, and related areas, where graduates can provide valuable insights and expertise.
-Water Management Authorities: Graduates can join water management organizations, such as regional water agencies or irrigation boards, where they can contribute to sustainable water resource management practices.
-Agro-industrial Companies: Graduates can bring their expertise to agro-industrial companies seeking to integrate sustainable practices into their production processes and supply chains.
Moreover, graduates with field experience and a solid foundation can progress to leadership positions. They may also consider entrepreneurial ventures, starting their own horticultural enterprises, or pursuing further studies, such as doctoral research or specialized training, to deepen their expertise in specific areas of interest. In summary, this Master's program opens up exciting and diverse career paths in the field of sustainable horticulture.
LAUNCH OF THE MASTER (2016)
DESCRIPTION
Celebrating the ethos of sustainability and resilience, our institution is proud to unveil our Master's program in 'Water Management and Resilience of Horticultural Systems.' Developed through an enriching collaboration with Wageningen University in the Netherlands, this master's program is distinguished and high-impact. It has been designed to cultivate forward-thinking leaders capable of not just managing water resources effectively but fostering innovation in a world that is grappling with the complex challenges of climate change.
Our academic journey equips students with the acumen to amplify the resilience of horticultural systems and both urban and rural environments, particularly amidst the increasing vulnerability of our water resources. As part of the program, students will gain a deep understanding of how to conceptualize, design, and implement cutting-edge technological solutions, alongside progressive policies and financial mechanisms, to address the overarching challenges associated with water management across diverse sectors.
As a part of our Master's program, you will find yourself among a passionate group of students, united in their commitment to engineer sustainable solutions for preserving and optimizing our water resources. Graduating from our program will empower you to emerge as a vital contributor in the field of water management, where you can make a substantial difference not just by safeguarding this precious resource but also by enhancing societal resilience and spearheading adaptation to climate change.
Join us in this intellectually stimulating and action-oriented journey where you will be shaping a future in which every drop of water is valued and efficiently managed. This is a call to become a part of an educational venture that thrives on innovation and paves the way for a sustainable future."
- Duration : 24 Month
- Location : CHA – Agadir
- Rhythm : Full time
- Language : En
ADMISSION
Admission requirement
CONSULT THE NOTICE OF OPENING OF REGISTRATIONS 2024/2025 (‘DOCUMENTS’ SECTION)
Deadline: Wednesday 25th September 2024
PROGRAM
MS1 - S1 : CORE CURRICULUM
240 hours
-Water resources
-Horticultural productions
-Environment and interactions
-Physiology of cultivated plants
-Tools and methodologies applied to biology
-Languages and scientific communication
MS1 - S2 : CORE CURRICULUM
290 hours
-Natural resources and horticulture
-Management of water inputs and soilless cultivation
-Seed physiology
-Plants in biotic constraints
-Project development engineering (pde)
-Communication and personal development
MS2 - S3 : CORE CURRICULUM
140 hours
-Photogrammetry and digital technologies in horticulture
-Experimental approach and methodology
-Entrepreneurship and management
MS2 - S3 : TRACK 1 - WATER-PLANT PRODUCTION
140 hours
-Efficient productions and innovative practices
-Valorization of fresh horticultural products
-Innovative production systems and nutritional quality of the product
MS2– S3 : TRACK 2 - PLANT-WATER INTERACTION
150 hours
-Tools and approaches applied to biology and measurement of water status
-Multi-stress physiology and components of yield and quality
-Synthetic biology and future technologies
MS2– S3 : TRACK 3 - WATER-PLANT IN URBAN ENVIRONMENT
150 hours
-Sustainable production systems in urban environments
-Urban ecosystems and landscaping
-Ecological and functional diagnosis of the urban ecosystem
MS2 - S3 : TRACK 4 - WATER AND STRATEGIES FOR SUSTAINABLE HORTICULTURE
150 hours
-Contexts and challenges of horticultural productions
-Governance of water resources
-Water and strategies for sustainable horticulture
INTERNSHIPS, COMPANY VISITS, AND NATIONAL/INTERNATIONAL SEMINARS
These components aim to expose students to a professional environment and provide them with insights into various companies and their expertise.
FINAL YEAR PROJECT
The final year project (FYP) is carried out during the last semester. The overall objective of the FYP is to apply the knowledge and skills acquired throughout the program in a real-world setting. The FYP allows students to gain a high level of scientific and technical expertise, preparing them for a wide range of career opportunities at various levels.
CAREER
Degree
International Master in Water and Sustainable Horticulture
Profile / Skills to acquire
This innovative program aims to train competent and effective leaders in water resource management and the resilience of horticultural systems. Graduates of our program acquire a comprehensive range of key skills, including:
Technical Skills:
-Mastery of scientific methodologies for a systematic approach to water-related issues.
-Understanding of plant functioning and adaptation strategies in challenging environments.
-In-depth knowledge of water management and irrigation systems in horticulture.
-Expertise in soil, substrate, and microorganism management.
Project Management Skills:
-Ability to design and implement projects, including monitoring and evaluation strategies.
-Competence in technological innovation and valorization.
-Capacity to manage uncertainty and risk.
Regulatory and Legal Skills:
-Understanding of national and international laws, regulations, and conventions governing water.
-Familiarity with key stakeholders and governance of water territories, including agriculture, urban and rural areas, and agro-industry.
Agroecology Skills:
-Integration of agroecological approaches in plant improvement and management strategies.
Management Skills:
-Ability to drive change and evolve practices.
-Flexibility to adapt to technological advancements and innovation.
In summary, our graduates are prepared to make informed decisions in water management and the resilience of horticultural systems, and to lead effectively in a constantly evolving environment."
DOCUMENTS
BROCHURE
Cliquer iciANNOUNCEMENT 2024-2025
Cliquer iciRESPONSABLE
Admission requirement
CONSULT THE NOTICE OF OPENING OF REGISTRATIONS 2024/2025 (‘DOCUMENTS’ SECTION)
Deadline: Wednesday 25th September 2024